Designed by David Anderson of Five March and @home_sweet_spirits for Jump/Ship brewing. This balances the pine, peach and citrus from the award-winning Jackstaff IPA with bursts of grapefruit, passion fruit and zingy Fresh Citrus.

Sweet, smoky orchard flavours up front – think baked apples, grilled pear, a little charred stone fruit – all wrapped in a gentle, warm haze of smoke. Underneath it sits a soft almond backbone, giving the whole thing a rounded, nutty depth. Rich, comforting, and just a touch indulgent, like a fireside dessert in a glass.

Clean, crisp and zesty with a citrus-spice punch from the Fresh. An elevated G&T that feels garden-fresh, without losing its backbone.

Light, refreshing, and layered — cold-brewed green tea in coconut water gives a smooth, aromatic base, lifted by CROSSIP’s citrus snap and a delicate savoury edge.

 Crisp coconut and mint freshness with subtle spice and a gentle rum lift.

Zesty and savoury with a tangy tamarind kick, softened by a touch of agave.

Elegant, floral, and tangy — rose, hibiscus, and pomegranate harmonise in a vibrant AF Cosmo.

Delicate saffron florals bloom through zesty blood orange, layered with CROSSIP’s citrus backbone for a bright, elegant spritz.

Rich, tangy, and vibrant — ripe mango sweetness and aromatic coriander lifted by citrus sharpness, with CROSSIP giving the drink backbone.