INGREDIENTS
- 25ml CROSSIP Pure Hibiscus
- 25ml CROSSIP Dandy Smoke
- 20ml Lemon Juice
- 20ml Aquafaba / Egg White
- 10ml Apple Juice
- 5ml Orgeat Syrup
- Garnish with
METHOD
DOUBLE SHAKE... Add all ingredients to a shaker with NO ICE and shake. Fill shaker with Ice. Shake again and strain into a rocks glass.
