Bold hibiscus and juicy grape come together in a vibrant, sparkling serve. Light, flavourful, and perfectly sessionable — a refreshing alternative to a rosé spritz.

Tropical and smoky with a soft, smooth finish — this non-alcoholic Old Fashioned riff combines bold Dandy Smoke with sweet banana and the gentle richness of coconut water. Balanced, unique, and easy to sip.

Smooth, smoky, and just the right amount of tropical — this richer serve blends banana, coconut, and aged rum with Dandy Smoke’s depth, creating a slow-sipping drink with complexity and balance.

Vermouth-led and beautifully balanced, this low-ABV take on a Manhattan blends smoky depth, subtle rye warmth, and a soft cherry lift. Elegant, aromatic, and perfect before dinner or late into the night.

A floral, modern aperitif with a classic backbone. Hibiscus and grape bring tart depth to a gin and vermouth base, creating a crisp, complex serve that nods to a Negroni but walks its own (lighter) path.

A bold and warming infusion. Rich Berry lays down a juicy foundation, lifted by zesty lemon and rounded with nutty orgeat. The tea adds a spiced, aromatic finish — cosy and refined.

Dark, juicy berries meet the tart zip of lemon and rich pomegranate, all spiced with the warm, tropical notes of falernum. It’s deep, complex, and just the right amount of exotic. Ideal as a short serve or lengthened over ice.

All the bold, bitter balance of a classic Negroni — without the alcohol. CROSSIP Pure Hibiscus delivers deep flavour and astringency, balanced by grape sweetness and a bitter orange kick for a truly grown-up serve.