A bright, booze-free riff on the classic Bee’s Knees. CROSSIP Pure Hibiscus replaces gin with bold floral depth, while lemon and honey stay true to the original. A splash of orange juice softens the edges, making this a smooth, citrus-led serve with a touch of botanical elegance.

A rich, contemplative short serve — smoky CROSSIP, tannic black tea, and the mellow sweetness of date syrup brought together with earthy walnut bitters. Booze-free and perfectly suited to slow evenings.

Smoky, fruity, and refreshingly dry — this highball blends the bold depth of Dandy Smoke with sweet apricot and a citrus lift, finished with crisp soda bubbles. Effortlessly cool and endlessly sippable.

Effervescent, light and floral with a bracing citrus backbone.

Tropical, tart, and a little wild — the Jungle Spritz blends hibiscus and pineapple with the effervescent bite of kombucha for a refreshing, fermented twist that doesn’t take itself too seriously.

Zingy citrus, fiery chilli kick, and a bold herbal finish — a punchy little cocktail with just the right amount of attitude.

Upgrade your favourite Pure Hibiscus Simple Serve using Fever-Tree Premium Mixers.

A bold, alcohol-free riff on the Paloma. Blazing Pineapple and Dandy Smoke bring heat and depth, lifted by fizzy grapefruit soda and lime. Finished with a spicy Tajín-dusted garnish for a vibrant, savoury edge.

Perfect Brunch cocktail… A soft, vibrant take on the Italian classic. CROSSIP Pure Hibiscus adds floral depth to whipped orange juice for a bold yet smooth alcohol-free serve with texture and lift.