
INGREDIENTS
- 25ml (1 parts) CROSSIP Dandy Smoke
- 200ml (8 parts) Tomato Juice
- Squeeze Fresh Lemon
- 2 dashes Worcestershire Sauce
- 2 dashes Hot Sauce (adjust to taste)
- 2 grinds Black Pepper
METHOD
Combine all the ingredients and pour over ice in a highball glass, garnish with a stick of celery and lemon wedge. Additionally rim the glass with salt, pepper and spices.