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VIRGIN HIBISCUS SOUR

CROSSIP X STICKY MANGO

VIRGIN HIBISCUS SOUR
Skill Level: 2/5

INGREDIENTS

  • 25ml CROSSIP Pure Hibiscus
  • 25ml Hibiscus Syrup
  • 25ml Apple Juice
  • 25ml Lemon Juice
  • 25ml Egg White

METHOD

Dry shake and then ice shake, strain into a Collins glass and garnish with Dehydrated Edible Flower Powder.

Indulge in this delicious cocktail experience at Sticky Mango - Tower Bridge!

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