INGREDIENTS
- 25ml CROSSIP Dandy Smoke
- 20ml Non Alcoholic Red Wine, we suggest Wednesdays Domaine Sanguine
- 1 dash Seasn Dark
METHOD
Add all the ingredients to a tin and add ice. Stir until combined and decant into a glass with ice.
ROB ROY
A bold fusion of CROSSIP Dandy Smoke harmoniously blended and served over ice.